{"id":19497,"date":"2024-10-01T17:09:21","date_gmt":"2024-10-01T15:09:21","guid":{"rendered":"https:\/\/cibusalus.eu\/?p=19497"},"modified":"2024-10-02T12:20:20","modified_gmt":"2024-10-02T10:20:20","slug":"mercafir","status":"publish","type":"post","link":"https:\/\/cibusalus.eu\/en\/2024\/10\/01\/mercafir\/","title":{"rendered":"At Mercafirenze to discuss the future of agri-food markets"},"content":{"rendered":"<p>On <strong>Saturday, 28 September 2024<\/strong>, a conference of great relevance for <strong>the future of agri-food markets<\/strong> was held at <strong>Mercafir<\/strong>, the agri-food centre in Florence.<\/p>\n<p>The event, organised to coincide with the <strong>5th International\u00a0<\/strong><strong>Food Lo<\/strong><strong>ss and Waste Aware<\/strong><strong>ness Day<\/strong>, emphasised the importance of promoting sustainable models throughout the agrifood supply chain.<\/p>\n<p>The Florence food market intends to enhance its role as an activator of projects in the territory, proposing itself both as an incubator of the city&#8217;s food policies and as a central node for the distribution of fresh produce to Florence&#8217;s public canteens. An initiative that will see its full implementation from 2025. This project will contribute not only to reducing food waste, but also to ensuring a fair and sustainable distribution of fresh food, supporting the health and well-being of local communities.<\/p>\n<p>During the session, coordinated by Luca Lanini of CibuSalus, on \u2018The new functions of food markets between economic and social values\u2019, topics of great interest and topicality for the market, the city and the entire metropolitan area were addressed: the creation of a local food hub and the fight against food waste and health at the table.<\/p>\n<p>In addition, Romina Valentini, dietician and CibuSalus consultant took part in the round table \u2018For a Food Policy in Florence: Actors and Protagonists, where she highlighted the health aspects linked to proper nutrition, in particular linked to the consumption of fruit and vegetables.<\/p>\n<p>Follow us on LinkedIn !<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>On Saturday, 28 September 2024, a conference of great relevance for the future of agri-food markets was held at Mercafir, the agri-food centre in Florence. The event, organised to coincide with the 5th International\u00a0Food Loss and Waste Awareness Day, emphasised the importance of promoting sustainable models throughout the agrifood supply chain. The Florence food market [&hellip;]<\/p>\n","protected":false},"author":6,"featured_media":19494,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[1],"tags":[25,24,29,48,30,26],"dipi_cpt_category":[27,28],"class_list":["post-19497","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-non-categorizzato","tag-agri-food-markets","tag-florence","tag-fruit-and-vegetables","tag-frutta-e-verdura-en","tag-international-food-loss-and-waste-awareness-day","tag-mercafir-en","dipi_cpt_category-food-waste","dipi_cpt_category-international-day-against-food-waste"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>At Mercafirenze to discuss the future of agri-food markets - CibuSalus<\/title>\n<meta name=\"description\" content=\"On 28 September 2024, Mercafir hosted a conference on the future of food markets, coinciding with the International Day Against Food Waste. Focus on sustainability, food policy in Florence and fair distribution of fresh food.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/cibusalus.eu\/en\/2024\/10\/01\/mercafir\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"At Mercafirenze to discuss the future of agri-food markets - CibuSalus\" \/>\n<meta property=\"og:description\" content=\"On 28 September 2024, Mercafir hosted a conference on the future of food markets, coinciding with the International Day Against Food Waste. Focus on sustainability, food policy in Florence and fair distribution of fresh food.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/cibusalus.eu\/en\/2024\/10\/01\/mercafir\/\" \/>\n<meta property=\"og:site_name\" content=\"CibuSalus\" \/>\n<meta property=\"article:published_time\" content=\"2024-10-01T15:09:21+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-10-02T10:20:20+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/cibusalus.eu\/wp-content\/uploads\/2024\/10\/1727714701094.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1536\" \/>\n\t<meta property=\"og:image:height\" content=\"1536\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Beatrice Giacomuzzo\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Beatrice Giacomuzzo\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/cibusalus.eu\\\/en\\\/2024\\\/10\\\/01\\\/mercafir\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/cibusalus.eu\\\/en\\\/2024\\\/10\\\/01\\\/mercafir\\\/\"},\"author\":{\"name\":\"Beatrice Giacomuzzo\",\"@id\":\"https:\\\/\\\/cibusalus.eu\\\/en\\\/#\\\/schema\\\/person\\\/a1dd22ce8031234d8ee0eb6d83ad0674\"},\"headline\":\"At Mercafirenze to discuss the future of agri-food markets\",\"datePublished\":\"2024-10-01T15:09:21+00:00\",\"dateModified\":\"2024-10-02T10:20:20+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/cibusalus.eu\\\/en\\\/2024\\\/10\\\/01\\\/mercafir\\\/\"},\"wordCount\":250,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/cibusalus.eu\\\/en\\\/2024\\\/10\\\/01\\\/mercafir\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/cibusalus.eu\\\/wp-content\\\/uploads\\\/2024\\\/10\\\/1727714701094.jpg\",\"keywords\":[\"agri-food markets\",\"Florence\",\"fruit and vegetables\",\"frutta e verdura\",\"International\u00a0Food Loss and Waste Awareness Day\",\"mercafir\"],\"articleSection\":[\"Non categorizzato\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/cibusalus.eu\\\/en\\\/2024\\\/10\\\/01\\\/mercafir\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/cibusalus.eu\\\/en\\\/2024\\\/10\\\/01\\\/mercafir\\\/\",\"url\":\"https:\\\/\\\/cibusalus.eu\\\/en\\\/2024\\\/10\\\/01\\\/mercafir\\\/\",\"name\":\"At Mercafirenze to discuss the future of agri-food markets - CibuSalus\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/cibusalus.eu\\\/en\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/cibusalus.eu\\\/en\\\/2024\\\/10\\\/01\\\/mercafir\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/cibusalus.eu\\\/en\\\/2024\\\/10\\\/01\\\/mercafir\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/cibusalus.eu\\\/wp-content\\\/uploads\\\/2024\\\/10\\\/1727714701094.jpg\",\"datePublished\":\"2024-10-01T15:09:21+00:00\",\"dateModified\":\"2024-10-02T10:20:20+00:00\",\"author\":{\"@id\":\"https:\\\/\\\/cibusalus.eu\\\/en\\\/#\\\/schema\\\/person\\\/a1dd22ce8031234d8ee0eb6d83ad0674\"},\"description\":\"On 28 September 2024, Mercafir hosted a conference on the future of food markets, coinciding with the International Day Against Food Waste. 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