From healthy and sustainable food, more wellbeing and more development for communities.
CibuSalus offers its consulting services to advise organisations and companies wishing to develop projects in the food and health sector.
To design our solutions, we integrate biomedical and nutritional sciences expertise with economics and social sciences skills alongside data analysis and advanced statistical model development.
In this way, we help organisations and companies build initiatives for a transition to healthy and sustainable food in accordance with European Food Health policies
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CibuSalus srl is the spin-off of the University of Padua and Sinloc SpA dedicated to FoodHealth
What we can do for you
Urban food policies
Urban food policies
Climate change, poverty and food insecurity are among the greatest challenges of our times and are closely linked to food and health issues.
School canteens and collective catering restructuring
School canteens and collective catering restructuring
Our primary goal is to help deliver an efficient, sustainable and healthy management of a catering service, in school and company canteens
Fight food waste
Fight food waste
Have you ever wondered how paying attention to the management of production and distribution processes could reduce food waste?
Agri-food supply chain analysis
Agri-food supply chain analysis
An efficient and sustainable agri-food chain reduces economic and product waste.
Sourcing funding in the Food Health sector
Sourcing funding in the Food Health sector
Finding adequate funding sources for sustainable food transition can be challenging
Nutrition training and education
Nutrition training and education
Food education is a great opportunity to develop a more conscious approach to food.
Championing local products
Championing local products
If we want to bring economic, social and tourist development to a region, we must champion its agri-food products.
Creating healthy and sustainable food plans
Creating healthy and sustainable food plans
By preventing chronic diseases, such as diabetes and obesity - impacting society on a large scale, means reducing medical care and having a healthier population.
Bites of CibuSalus
At Mercafirenze to discuss the future of agri-food markets
Manica Agro-Food Center: our first mission in Mozambique
Through the partnerships with the University of Padua and Sinloc, CibuSalus brings top-level expertise to every area of activity.
