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Technical assistance for the implementation of the multisensory educational project “Diamo Senso al Cibo”

Technical assistance for the implementation of the multisensory educational project “Diamo Senso al Cibo”

by Beatrice Giacomuzzo | Apr 14, 2026

Client: iCare Start date: October 1, 2025 End date: October 1, 2028 Requirements: Schools today face significant educational and health challenges: the rise in childhood obesity calls for early interventions that promote healthier food choices; many children exhibit...
Strategic Plan for the Study of the Redevelopment of the Market Area

Strategic Plan for the Study of the Redevelopment of the Market Area

by Beatrice Giacomuzzo | Apr 13, 2026

Client: MERCAFIR S.c.p.a. Start Date: March 2, 2026 End Date: July 12, 2026 Requirements: Mercafir S.c.p.a., a publicly controlled company, requires a strategic tool capable of guiding decisions regarding the redevelopment of the market area and supporting the...
FOODWISE – Food Waste Innovation for Sustainable Eating

FOODWISE – Food Waste Innovation for Sustainable Eating

by Beatrice Giacomuzzo | Apr 1, 2026

Client: Quality & Services S.p.A. Start date: September 2025 End date: August 2027 Role of CibuSalus: Scientific partner for data analysis, nutritional assessment and waste reduction guidelines.   Description FOODWISE is a European project dedicated to...
Service for preliminary analysis for the management of school meals for the Municipality of Florence

Service for preliminary analysis for the management of school meals for the Municipality of Florence

by Giulia Nicoletto | Aug 7, 2025

Client: City of Florence Start date: June 2025 End date: December 2025 Description Preliminary feasibility study for the Municipality of Florence regarding the in-house management of school meals in schools. The project involves technical analyses, economic and...
Strategic support for enhancing the competitiveness of the agri-food ecosystem in the MVT Rural District

Strategic support for enhancing the competitiveness of the agri-food ecosystem in the MVT Rural District

by Giulia Nicoletto | Aug 7, 2025

Client: Media Valle Tirso Rural District Start date: April 2025 End date: December 2025 Project description: Strategic support for 15 businesses in the Media Valle del Tirso Rural District, helping them to strengthen their competitive position through one-to-one...
« Older Entries
  • Promoting Sustainability in the Food Districts: Alta Marca Trevigiana, Dorgali Gonone and Media Valle Tirso
  • At Mercafirenze to discuss the future of agri-food markets
  • Manica Agro-Food Center: our first mission in Mozambique

Cibusalus Srl
Spin-off dell’Università degli Studi di Padova e di Sinloc SpA,
Via G.Gozzi 2/G, 35131 – Padova
Tel. (+39) 049 845 69 11 Email: info@cibusalus.eu

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